Details about Kerala Ayurveda Mathrukalpam
Kerala Ayurveda Mathrukalpam contains Draksha (Vitis vinifera), Kharjooraphala (Phoenix dactylifera), Palaksha (Ficus carica), Badam (Prunus amygdalus), Apricot (Prunus armeniaca),
Ashwagandha (Withania somnifera), Patala (Stereospermum suaveolens), Vidari (Ipomoea digitata) etc. as active ingredients.
Main benefits of Kerala Ayurveda Mathrukalpam:
Improves lactation and uterine health.
Weight management post delivery, free from anabolic steroids.
Faster recovery of mother’s health post-partum.
Strengthens immunity of mother and new-born.
HOW TO USE
Consume 1 to 2 teaspoonsful twice daily or as directed by the ayurvedic doctor.
INDICATION
Anaemia After Delivery.
Malnutrition.
Inadequate Lactation.
Anorexia.
Dyspepsia and Flatulence.
NOTE
Keep out of the reach and sight of the children.

Ashwagandha Capsule
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